Cranberry, Pistachio and Almond White Chocolate Fudge

4

400g white chocolate
1 x 395g unsweetened condensed milk
100g shelled pistachios
150g unsweetened, dried cranberries
100g sliced almonds

Melt the chocolate and condensed milk together until smooth.
Mix in the other ingredients and then pour into a tray lined with wax paper.
Place in the fridge to set.
Cut, eat, smile

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